Tempt My Tummy Tuesday

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Sticky Bun

20 Rhodes frozen dinner rolls

1 small package Jello cook and serve pudding

1 cup brown sugar

1 1/2 cups walnuts

2 tsp cinnamon

1 stick butter ~ melted

~spray the inside of a bundt ban with non stick cooking spray

~arrange walnuts in the bottom of the pan

~arrange frozen dinner rolls on top of walnuts

~mix together pudding, brown sugar and cinnamon, then sprinkle over rolls

~pour metled butter over everything

~cover pan with kitchen towel and place in cold oven overnight (about 8 hours) to allow rolls to defrost and raise

~in morning turn oven to 350 degrees and bake approx 30 minutes or until rolls are nice golden brown

~invert pan onto plate and serve

Enjoy :)